Restaurant Week

Billy Barooz Pub & Grill

2521 Village Green Pl.

Champaign, Illinois 61822


217-355-8030


Hours

Sunday–Thursday 11:00 a.m.–9:00 p.m.
Friday–Saturday 11:00 a.m.–11:00 p.m.

More

Pasta, burgers & seafood served in a watering hole with plenty of big screens to watch the game.

 

DINING OPTIONS
In-Person 


RESTAURANT WEEK MENU

Steak Burger with Drunken Goat Cheese—$23
Our brisket and short rib chopped steak burger sprinkled with savory seasoning, grilled Medium, topped with goat cheese infused with Cabernet and herbs, and served on a toasted pretzel bun with arugula, Dijonnaise, and a relish of sweet onion, tomato and capers. Comes with choice of side.


Salmon with Orzo in Lobster-Sherry Cream—$33 
With apple, sage and pecans. Served with toasted garlic bread and choice of vegetable.


Beef Tournedos with Chevre—$43 
Angus tenderloin, fresh goat cheese, Cabernet braised shallot, veal demi-glace, roast garlic mashed potatoes and choice of vegetable.

Accessible
Free Parking
Locally Owned
Accessible Parking

Hours

Sunday–Thursday 11:00 a.m.–9:00 p.m.
Friday–Saturday 11:00 a.m.–11:00 p.m.

2521 Village Green Pl.
Champaign, Illinois 61822

We use cookies to ensure that you get the best experience on our website, although the cookies we use do not contain personally identifiable information. By continuing on this website or by clicking “ I Accept Cookies”, you agree to the storing of cookies on your device. You can learn more about our privacy policy, how we use cookies, or how to disable cookies by clicking on the " Learn More " link at the end of this statement. Learn More.

I Accept Cookies