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Sourdough Starter Workshop
Prairie Fruits Farm & Creamery
4410 N. Lincoln Ave.
Champaign, Illinois 61822
(217) 643-2314
Category
Hours
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Discover the foundation of homemade sourdough in this hands-on, beginner-friendly workshop. Whether you've always wanted to try baking sourdough or have struggled to keep a starter alive, this class will give you the knowledge and confidence to get started.
Together, we'll break down the basics of sourdough in a practical, approachable way—no complicated terminology or prior baking experience required. You'll learn how a sourdough starter works, how to care for it, and what to look for as it grows into a healthy, active culture ready for baking.
By the end of class, you'll head home with your own starter and everything you need to confidently continue the process in your own kitchen.
Tickets $35 per person