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Drop in Pasta Making
Prairie Fruits Farm & Creamery
4410 N. Lincoln Ave.
Champaign, Illinois 61822
(217) 643-2314
Category
Hours
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Join us for a casual, hands-on pasta-making class led by Caprae Restaurant staff.
Learn traditional techniques for creating fresh pasta,
from hand-rolled shapes to using a pasta machine.
Each week covers the fundamentals of pasta making in a relaxed, drop-in format.
Perfect for beginners or anyone wanting to refine their skills.
You'll discover:
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Hand-rolling pasta shapes
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Using a pasta machine
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Basic pasta dough techniques
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Tips from professional kitchen staff
Drop-in class—buy tickets in advance or at the door
Wednesdays, 5:00 PM - 6:00 PM | $10 per person
All levels welcome