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A Provençal Summer Menu
Prairie Fruits Farm & Creamery
4410 N. Lincoln Ave.
Champaign, Illinois 61822
(217) 643-2314
Category
Hours
View Website
Transport yourself to the sun-drenched countryside of southern France in this hands-on culinary workshop inspired by the flavors, ingredients, and traditions of Provence. From fragrant herbs and seasonal vegetables to creamy chèvre and perfectly grilled lamb, you'll learn how simple ingredients come together to create elegant and memorable meals.
Drawing from the rustic sophistication of Provençal cooking, this workshop explores the techniques and flavor combinations that define one of France's most beloved regional cuisines. You'll discover how fresh herbs, olive oil, vegetables, and carefully prepared proteins create dishes that are both refined and deeply satisfying.
Tickets $69 per person