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Sourdough 101
Tolono Public Library
111 E. Main St.
Tolono , il 61880
Category
Hours
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Join Colleen Richardson of Richardson Farms as she explains the basics of sourdough bread.
She will go over how to start your sourdough starter, how to use the discard,
how to keep your starter alive, and how to bake your sourdough.
She will also touch on things to avoid.
If you've every considered taking up sourdough break baking,
don't miss attending this workshop.
Plus! The first 5 people to RSVP to this event will
receive a sourdough starter from Colleen!
Category
Hours
View Website
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