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South India Cooking Class
Common Ground Food Co-op
300 S. Broadway Ave., Suite 166
Urbana, Illinois 61801
(217) 352-3347
Category
Hours
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Learn how to make traditional South Indian dishes from local chef & longtime Co-op instructor,
Sirisha Bhandaru. This class will highlight one of the most popular dishes from
South India as well as seasonal vegetables, and a cooling cucumber side dish.
You don't want to miss this one!
The menu includes:
Sambar: a comforting Indian stew infused with tamarind and a special spice mix
Cabbage Poriyal: an Indian stirfry with green or red cabbage and coconut.
Cucumber Coconut Raita: a cooling side dish made with plain yogurt, vegetables,
and spices - the perfect accompainment to Sambar.
$40/person